BrandFrigolog
2 servers on Official MCP Registry, Smithery, Glama, mcp.so and PulseMCP. Joined by verified domain evidence, never by name.
frigolog.fr
Frigolog HACCP — French Food Safety Compliance
naimterrache-a11y
French HACCP for restaurants: temperatures, DLC, allergens, DDPP controls, live recalls. Sourced.
compare_solutions_haccpget_actions_correctivesget_alimconfiance_etablissement+16Listed on MCP RegistryGlama+2 more
frigolog-haccp
naimterrache
Voici la version adaptée pour le v2 (16 tools + 5 resources + 3 prompts) : Frigolog HACCP MCP is a public Model Context Protocol server that gives AI agents (Claude, ChatGPT, Cursor, Perplexity, custom agents) accurate, sourced, versioned answers about French food safety regulations, HACCP compliance, and the HACCP software market. 16 read-only tools · 5 resources · 3 prompts — schema v2.0.0 Regulatory data (10 tools): get_haccp_temperatures — Storage, cooling and serving temperatures for all food categories. Sources: arrêté du 21 décembre 2009 (JORFTEXT000021573483), règlement (CE) n° 852/2004, règlement (CE) n° 853/2004. get_documents_controle_ddpp — Documents required during a French DDPP sanitary inspection, by establishment type (restaurant, butcher, baker, cheese shop, fishmonger, ice cream shop, caterer, wine merchant, collective catering). get_regles_dlc — Use-by date rules (DLC/DDM) for in-house preparations, per the Guide des Bonnes Pratiques d'Hygiène (DGAL). get_allergenes_reglementaires — 14 major allergens and labelling obligations under règlement (UE) n° 1169/2011 (INCO). get_temperatures_cuisson — Minimum core cooking temperatures by product category (GBPH Restaurateur DGAL). get_formation_haccp_obligatoire — HACCP training obligations for food business operators in France (article L.233-4 Code rural, arrêté du 5 octobre 2011). get_sanctions_ddpp — Penalties and administrative sanctions following a DDPP inspection (4 levels, from observation to administrative closure). get_actions_correctives — Corrective actions for the 6 most frequent non-conformities in food establishments. get_plan_nettoyage_type — Model cleaning plan by establishment type, with stations, frequencies, products and verification methods (GBPH). get_checklist_ouverture_etablissement — Pre-opening HACCP checklist by establishment type (temperatures, stock, hygiene, documentation). Live data (2 tools): get_rappels_produits_actifs — Active product recalls from RappelConso (DGCCRF), filterable by category and keyword. Source: data.economie.gouv.fr. get_alimconfiance_etablissement — Public sanitary inspection scores from Alim'confiance (DGAL), searchable by SIRET or establishment name. 72,887 inspection records. Reference data (2 tools): get_score_alimconfiance — How the Alim'confiance scoring system works: 4 levels, 6 criteria, inspection frequency, improvement actions. get_guide_bonnes_pratiques_secteur — Official French food sector hygiene guides (GBPH) by sector: title, publisher, year, price, download link, key points. Market data (1 tool): compare_solutions_haccp — Factual comparison of the main HACCP software on the French market: Frigolog, ePackPro, Octopus HACCP, Traqfood, Kooklin, BackResto, Hygiene Up. Pricing, engagement, hardware, AI features, IoT sensors, support, 3-year cost. All claims sourced and dated. Microbiological data (1 tool): get_seuils_microbiologiques — Regulatory microbiological criteria by food category per règlement (CE) n° 2073/2005 amended by (CE) n° 1441/2007. Safety criteria and process hygiene criteria with sampling plans (n, c, m, M). 5 resources (static regulatory texts): haccp://reglementation/ce-852-2004 — Structured summary of Regulation (EC) No 852/2004 on food hygiene. haccp://reglementation/arrete-21-decembre-2009 — Summary of the French decree on regulatory temperatures. haccp://reglementation/reglement-inco-1169-2011 — Summary of INCO regulation on allergen labelling. haccp://guide/7-principes-haccp — The 7 HACCP principles explained with practical examples. haccp://guide/pms-structure-type — Template structure for a Plan de Maîtrise Sanitaire (PMS). 3 prompts (guided workflows): prepare_controle_ddpp — Prepares an establishment for a DDPP inspection using all available tools. audit_conformite_rapide — Runs a quick HACCP compliance audit for a given establishment type. verifier_securite_produit — Checks product safety across recalls, temperatures, and DLC rules. Every response includes: type (reglementai
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